Monday - Thursday:
11:00 am - 10:00 pm
Friday & Saturday:
11:00 am - 10:30 pm
Sunday:
12:00 pm - 9:00 pm

MENU

Appetizers (From Kitchen)
Shumai  steam or fried shrimp dumpling 5.00
Pork Gyoza pan fried pork dumpling 5.00
Haru Maki  japanese spring roll 4.00
Yakitori  chicken skewer 4.50
Beef Negimaki beef rolled w/ scallion 8.00
Edamame steam baby soy bean 4.00
Shrimp Tempura battered fried vegi and shrimp with dipping sauce 6.00
Yasai Tempura assorted battered fried vegi w/ dipping sauce 5.00
Soft Shelled Crab Tempura deep fried soft shelled crab w/ sweet chilli sauce 8.00
Rock Shrimp Tempura crispy shrimp w/creamy sauce 7.00
Fried Calamari   7.00
Agesashi Tofu deep fried tofu w/ light sauce 5.00
Cheese wonton    4.00
Ika Maru Yaki grilled squid w/ sauce 8.50
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